Seeing your mixing bowls reminded me. I use stainless steel egg cups from Ikea come in a pack of four and are pretty cheap.
For swan and Morten users that like I was, is having problems with gripping the steel handles, just use the handle a couple of times to put CA on. As we know it dries to a nice hard and rough surface.
I haven't dropped one since...Important, make sure that all CA is totally dry before you use the knife though. LOL ask me how I found that out.....
Ian M
For swan and Morten users that like I was, is having problems with gripping the steel handles, just use the handle a couple of times to put CA on. As we know it dries to a nice hard and rough surface.
I haven't dropped one since...Important, make sure that all CA is totally dry before you use the knife though. LOL ask me how I found that out.....
Ian M
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